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Air Fryer Chicken Tenders

Crispy and tender chicken tenders cooked in an air fryer for a healthier take on fried chicken.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb chicken breast tenders
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 egg
  • Cooking spray For spraying air fryer basket

Method
 

Preparation
  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
  3. In another bowl, beat the egg.
  4. Dip each chicken tender in egg, then coat with the breadcrumb mixture.
Cooking
  1. Place the coated chicken tenders in the air fryer basket and spray lightly with cooking spray.
  2. Cook for 10-12 minutes or until crispy and fully cooked, flipping halfway through.
Serving
  1. Serve hot and enjoy!

Notes

Store leftover chicken tenders in an airtight container in the refrigerator for up to 3 days. For longer storage, freeze in a freezer-safe bag and reheat in the air fryer.