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Cheesy Mozzarella Chicken Bake

A delicious and comforting dish featuring tender chicken, rich marinara sauce, and gooey cheese, perfect for family dinners or special occasions.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Italian
Calories: 450
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 4 large chicken breasts, boneless and skinless
  • 2 tablespoons olive oil
  • 1/2 teaspoon garlic powder
  • to taste Salt & pepper
  • 1.5 cups marinara sauce
  • 1/2 cup freshly grated Parmesan cheese
  • 1 cup shredded mozzarella

Method
 

Preparation
  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, heat the olive oil over medium heat.
  3. Season the chicken breasts with garlic powder, salt, and pepper. Brown the chicken in the skillet for about 5-7 minutes on each side.
Cooking
  1. In a baking dish, spread the marinara sauce on the bottom.
  2. Place the browned chicken on top of the sauce.
  3. Sprinkle Parmesan cheese over the chicken, followed by shredded mozzarella.
  4. Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through and the cheese is melted and bubbly.
  5. Serve hot and enjoy!

Notes

Serve with a side of pasta, garlic bread, or fresh salad. For extra flavor, consider adding Italian seasoning to the marinara sauce or crushed red pepper flakes.