Go Back

Chicken and Cheese Poutine

A delicious twist on a classic dish, Chicken and Cheese Poutine combines crispy fries, tender shredded chicken, and gooey cheese curds topped with rich gravy for a perfect comfort food.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: Canadian
Calories: 600
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 4 cups crispy fries Use freshly made or frozen fries.
  • 2 cups cooked chicken, shredded Season with spices for added flavor.
  • 2 cups cheese curds Fresh cheese curds are recommended.
  • 2 cups gravy Use your favorite gravy or make homemade.

Method
 

Preparation
  1. Prepare crispy fries according to package instructions or your preferred method.
  2. In a saucepan, heat the gravy until simmering.
Assembly
  1. Layer the crispy fries on a serving platter.
  2. Top the fries with shredded chicken and sprinkle cheese curds over the top.
  3. Pour the hot gravy over the fries, chicken, and cheese.
  4. Serve immediately and enjoy the savory flavors!

Notes

For extra crunch, use freshly made fries instead of frozen. Add some chopped green onions or a dash of hot sauce for extra flavor. Store leftovers in an airtight container in the fridge for up to three days.