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Easy Honey Mustard Mozzarella Chicken

A simple and delicious slow cooker recipe featuring juicy chicken breasts topped with sweet honey mustard and melted mozzarella cheese.
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Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces boneless, skinless chicken breasts
  • 1/2 cup honey mustard
  • 2 cups mozzarella cheese, shredded
  • 1 cup marinara sauce
  • to taste Salt and pepper

Method
 

Preparation
  1. Season the chicken breasts with salt and pepper and place them in a slow cooker.
  2. Pour the honey mustard over the chicken, coating it well.
  3. Spread the marinara sauce evenly over the top of the chicken.
Cooking
  1. Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through.
  2. In the last 30 minutes of cooking, sprinkle the mozzarella cheese on top and cover again until melted.
Serving
  1. Serve warm, and enjoy your easy homemade meal!

Notes

For extra flavor, marinate the chicken in honey mustard for a few hours before cooking. Feel free to add vegetables like bell peppers or onions to the slow cooker for added nutrition and flavor. Adjust the amount of honey mustard based on your taste preference—add more if you like it sweeter or less for a milder taste. Leftovers can be stored in the fridge for up to 3 days or frozen for up to 3 months.