Ingredients
Method
Preparation
- In a bowl, mix the honey, Dijon mustard, soy sauce, olive oil, salt, and pepper.
- Place the chicken breasts in the slow cooker.
- Pour the honey mustard mixture over the chicken.
- Cover and cook on low for 6-7 hours or until the chicken is tender.
- Serve garnished with chopped parsley.
Notes
You can serve with rice, mashed potatoes, or steamed vegetables. For added flavor, try marinating the chicken overnight in the sauce.
