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Smashburger Quesadillas

Smashburger Quesadillas bring all the delicious flavors of a classic burger into a fun, easy-to-eat form, perfect for busy weeknights or casual gatherings.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, Main Dish
Cuisine: American
Calories: 400
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 large large flour tortillas
  • 1 pound ground beef
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced onions
  • 1/2 cup diced tomatoes
  • 1/4 cup pickles, chopped
  • 2 tablespoons ketchup
  • 2 tablespoons mustard
  • Salt and pepper to taste
  • Cooking oil for frying

Method
 

Cooking the Beef
  1. In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
  2. Add diced onions to the beef and cook until softened.
  3. Stir in ketchup, mustard, salt, and pepper, then remove from heat.
Assembling the Quesadillas
  1. On one tortilla, spread the cooked beef mixture, sprinkle cheese on top, and add pickles and tomatoes.
  2. Place the second tortilla on top and press down gently.
Cooking the Quesadillas
  1. Heat a bit of oil in a skillet over medium heat.
  2. Add the quesadilla and cook until golden brown and crispy, about 3-4 minutes per side.
Serving
  1. Cut into wedges and serve with your choice of toppings.

Notes

Feel free to customize the fillings by adding your favorite burger toppings like lettuce and avocado. Use a non-stick skillet to prevent sticking and ensure even cooking. If you prefer a spicier flavor, add some hot sauce to the beef mixture.