Golden Honey BBQ chicken strips served with dipping sauce on a plate

Honey BBQ Chicken Strips

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Why make this recipe

Honey BBQ Chicken Strips are a delicious and fun meal that everyone will enjoy. They are crispy on the outside and juicy on the inside, making them perfect for lunch, dinner, or a snack. The sweet and tangy honey BBQ sauce gives them a special flavor that kids and adults alike will love. Plus, they are easy to make at home, making it an ideal recipe for a busy weeknight.

How to make Honey BBQ Chicken Strips

Making Honey BBQ Chicken Strips is simple and straightforward. Follow these easy steps to create a tasty dish that will impress your family and friends.

Ingredients :

  • 1 lb chicken strips
  • 1 cup breadcrumbs
  • 1/2 cup all-purpose flour
  • 2 eggs, beaten
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 cup honey BBQ sauce

Directions :

  1. Preheat your oven to 400°F (200°C).
  2. Set up a breading station with three bowls: one for flour (mixed with salt and pepper), one for beaten eggs, and one for breadcrumbs.
  3. Dredge each chicken strip in flour, dip in egg, then coat with breadcrumbs.
  4. Place the coated chicken strips on a baking sheet lined with parchment paper.
  5. Bake in the preheated oven for about 15-20 minutes or until golden brown and cooked through.
  6. In a separate bowl, toss the baked chicken strips with honey BBQ sauce.
  7. Serve immediately and enjoy!

How to serve Honey BBQ Chicken Strips

Serve Honey BBQ Chicken Strips hot out of the oven. They go well with side dishes like coleslaw, corn on the cob, or french fries. You can also serve them with extra honey BBQ sauce for dipping. They make a perfect appetizer for parties or a fun family meal.

How to store Honey BBQ Chicken Strips

If you have leftovers, let the chicken strips cool completely. Then, place them in an airtight container in the refrigerator. They will stay fresh for up to 3 days. To reheat, simply pop them in the oven at 350°F (175°C) for about 10-15 minutes until heated through.

Tips to make Honey BBQ Chicken Strips

  • For extra crunch, try adding some grated Parmesan cheese to the breadcrumbs.
  • You can use any type of chicken, such as thighs or breasts, but strips are easier to cook evenly.
  • Feel free to adjust the amount of honey BBQ sauce to your taste—more sauce means more flavor!

Variation

You can spice things up by adding some cayenne pepper or paprika to the flour mix for a little heat. Alternatively, try using different sauces like teriyaki or sweet chili to create new flavors.

FAQs

Can I use regular chicken instead of strips?
Yes, you can cut regular chicken breasts into strips or use chicken thighs for more flavor.

Can I fry these chicken strips instead of baking?
Absolutely! If you prefer frying, heat oil in a pan and cook the strips until golden brown and cooked through, about 4-5 minutes per side.

Can I freeze Honey BBQ Chicken Strips?
Yes, you can freeze them before baking. Just make sure to place them in a single layer on a baking sheet to freeze, then transfer them to a freezer bag. Bake from frozen, adding a few extra minutes to the cooking time.

Honey BBQ Chicken Strips

Crispy on the outside and juicy on the inside, these Honey BBQ Chicken Strips are a delicious meal that everyone will enjoy, perfect for lunch, dinner, or a snack.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Course, Snack
Cuisine: American
Calories: 350

Ingredients
  

Chicken Preparation
  • 1 lb chicken strips Use chicken breast or thigh strips.
  • 1/2 cup all-purpose flour Mixed with salt and pepper.
  • 2 large eggs, beaten For breading.
  • 1 cup breadcrumbs For coating.
  • 1/2 teaspoon salt For seasoning.
  • 1/2 teaspoon pepper For seasoning.
Sauce
  • 1 cup honey BBQ sauce For tossing the baked strips.

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. Set up a breading station with three bowls: one for flour (mixed with salt and pepper), one for beaten eggs, and one for breadcrumbs.
Breading and Baking
  1. Dredge each chicken strip in flour, dip in egg, then coat with breadcrumbs.
  2. Place the coated chicken strips on a baking sheet lined with parchment paper.
  3. Bake in the preheated oven for about 15-20 minutes or until golden brown and cooked through.
Serving
  1. In a separate bowl, toss the baked chicken strips with honey BBQ sauce.
  2. Serve immediately and enjoy!

Notes

For extra crunch, try adding grated Parmesan cheese to the breadcrumbs. Adjust the amount of honey BBQ sauce to your taste. You can also freeze the chicken strips before baking.

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