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Why make this recipe

Slow Cooker Shredded BBQ Chicken is a perfect dish for busy days. With minimal prep work, you can set it and forget it. This recipe yields tender, juicy chicken soaked in delicious barbecue sauce. It’s great for family dinners, game day gatherings, or meal prep for the week. Everyone loves BBQ chicken, and this recipe is easy to customize to your taste!

How to make Slow Cooker Shredded BBQ Chicken

Ingredients:

2 pounds boneless, skinless chicken breasts
1 cup barbecue sauce
1/2 cup chicken broth
1 tablespoon onion powder
1 tablespoon garlic powder
1 teaspoon smoked paprika
Salt and pepper to taste

Directions:

Place the chicken breasts in the slow cooker.
In a bowl, mix together the barbecue sauce, chicken broth, onion powder, garlic powder, smoked paprika, salt, and pepper.
Pour the sauce mixture over the chicken, ensuring it is well coated.
Cover and cook on low for 6-7 hours or high for 3-4 hours.
Once cooked, shred the chicken with two forks and mix it back into the sauce.
Serve on sandwiches or with sides as desired.

How to serve Slow Cooker Shredded BBQ Chicken

You can enjoy BBQ chicken in many ways. Serve it on soft buns for delicious sandwiches. Pair it with coleslaw, potato salad, or corn on the cob for a complete meal. You can also add it to tacos or serve it over rice for a filling dinner. The flavor is so good, it works well however you choose to serve it!

How to store Slow Cooker Shredded BBQ Chicken

If you have leftovers, store them in an airtight container in the fridge. It will stay fresh for up to 3-4 days. You can also freeze the shredded chicken. Just put it in a freezer bag, remove excess air, and it will last for about 2-3 months. When you’re ready to eat, thaw it in the fridge overnight and reheat it in the microwave or on the stovetop.

Tips to make Slow Cooker Shredded BBQ Chicken

Use different types of barbecue sauce to change the flavor. You can try sweet, spicy, or smoky options.
Add chopped onions or bell peppers to the slow cooker for extra flavor and texture.
Adjust the amount of spices according to your taste. If you like it spicier, add some cayenne pepper or hot sauce.

Variation

You can make this dish with other meats, too! Try using pork or turkey as a substitute for chicken. Adjust cook times as needed, since different meats can take longer or shorter to cook.

FAQs

Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts in the slow cooker. Just increase the cooking time by an hour or so, as they will take longer to cook through.

Can I make this recipe without a slow cooker?
Absolutely! You can cook the chicken on the stovetop in a large pot over medium heat or bake it in the oven. Just adjust the cooking time accordingly.

Is this dish healthy?
It’s a great source of protein, but the healthiness will depend on the barbecue sauce you use. Look for lower-sugar or homemade sauces if you’re watching your sugar intake.