Air Fryer Bang Bang Chicken Skewers

Why make this recipe

Air Fryer Bang Bang Chicken Skewers are a fun and easy dish that packs a punch of flavor. They are crispy on the outside and juicy on the inside, thanks to the air frying technique. This recipe is not only quick to prepare but also makes for a great appetizer or a satisfying main dish. With a delightful blend of spicy, sweet, and tangy flavors, these skewers are sure to impress your family and friends.

How to make Air Fryer Bang Bang Chicken Skewers

Ingredients:

• 1 lb chicken breast, cubed
• 1/2 cup mayonnaise
• 1/4 cup sriracha sauce
• 2 tablespoons honey
• 1 tablespoon lime juice
• Salt and pepper to taste
• Skewers (wooden or metal)

Directions:

1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, mix mayonnaise, sriracha sauce, honey, lime juice, salt, and pepper to create the Bang Bang sauce.
3. Toss the cubed chicken in half of the sauce, reserving the other half for serving.
4. Thread the chicken onto the skewers.
5. Place the skewers in the air fryer basket and cook for 10-12 minutes, flipping halfway through, until the chicken is cooked through and golden brown.
6. Serve with the reserved Bang Bang sauce.

How to serve Air Fryer Bang Bang Chicken Skewers

Serve these delicious skewers hot from the air fryer. They can be enjoyed as a main dish alongside rice or a fresh salad, or served as an appetizer at your next gathering. Pair them with extra Bang Bang sauce for dipping to enhance the flavor.

How to store Air Fryer Bang Bang Chicken Skewers

If you have any leftovers, store the skewers in an airtight container in the refrigerator. They will keep for up to three days. To reheat, simply pop them back in the air fryer for a few minutes until warmed through.

Tips to make Air Fryer Bang Bang Chicken Skewers

• Make sure your chicken is cut into equal-sized cubes for even cooking.
• Soak wooden skewers in water for about 30 minutes before using to prevent them from burning in the air fryer.
• Adjust the amount of sriracha based on your spice preference.

Variation

You can customize these skewers by adding vegetables like bell peppers or onions between the pieces of chicken for extra flavor and nutrition.

FAQs

1. Can I use other meats instead of chicken?
   Yes, you can use shrimp or pork as alternatives for a different taste.

2. Can I make the sauce ahead of time?
   Absolutely! The Bang Bang sauce can be prepared a day in advance and stored in the refrigerator.

3. What can I serve with these skewers?
   They pair well with rice, noodles, or a light salad. Enjoy them with your favorite dipping sauce too!

Air Fryer Bang Bang Chicken Skewers

Crispy and juicy chicken skewers coated in a spicy, sweet, and tangy Bang Bang sauce, perfect as an appetizer or main dish.

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Prep Time 15 minutes mins

Cook Time 12 minutes mins

Total Time 27 minutes mins

Servings: 4 servings

Course: Appetizer, Main Dish

Cuisine: American

Calories: 250

Ingredients Method Notes

Ingredients

  

For the Bang Bang Sauce

• 1/2 cup mayonnaise
• 1/4 cup sriracha sauce Adjust based on spice preference
• 2 tablespoons honey
• 1 tablespoon lime juice
• Salt and pepper to taste

Main Ingredients

• 1 lb chicken breast, cubed Cut into equal-sized cubes for even cooking
• Skewers (wooden or metal) Soak wooden skewers in water for 30 minutes before using

Method

 

Preparation

1. Preheat your air fryer to 400°F (200°C).
2. In a bowl, mix mayonnaise, sriracha sauce, honey, lime juice, salt, and pepper to create the Bang Bang sauce.
3. Toss the cubed chicken in half of the sauce, reserving the other half for serving.
4. Thread the chicken onto the skewers.

Cooking

1. Place the skewers in the air fryer basket and cook for 10-12 minutes, flipping halfway through, until the chicken is cooked through and golden brown.

Serving

1. Serve with the reserved Bang Bang sauce.

Notes

Serve these delicious skewers hot from the air fryer alongside rice or a fresh salad. They pair well with extra Bang Bang sauce for dipping.