Creamy Chicken Crepini Rolls
Why make this recipe
Creamy Chicken Crepini Rolls are a delicious and easy dish that anyone can make. They are perfect for lunch, dinner, or even a snack. The combination of shredded chicken, cream cheese, and herbs encased in a soft Crepini wrap creates a satisfying meal. Plus, they are quick to prepare and can please both kids and adults alike!
How to make Creamy Chicken Crepini Rolls
Ingredients:
- Shredded chicken
- Cream cheese
- Herbs (e.g., parsley, chives)
- Garlic
- Crepini wraps
- Cream or a creamy sauce
- Cheese (optional, for topping)
- Salt
- Pepper
Directions:
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine shredded chicken, cream cheese, herbs, minced garlic, salt, and pepper.
- Take a Crepini wrap and place a portion of the chicken mixture in the center. Roll it up tightly.
- Place the rolled Crepini in a baking dish.
- In a separate bowl, mix cream with a pinch of salt and pepper, then pour it over the Crepini rolls.
- Top with cheese if desired.
- Bake for 20-25 minutes until the rolls are heated through and the sauce is bubbly.
- Serve warm and enjoy!
How to serve Creamy Chicken Crepini Rolls
Serve Creamy Chicken Crepini Rolls warm, straight from the oven. They can be enjoyed on their own or with a side salad for a complete meal. Adding some extra herbs on top or a sprinkle of cheese can enhance the presentation and taste.
How to store Creamy Chicken Crepini Rolls
If you have leftovers, let the rolls cool down and then store them in an airtight container in the refrigerator. They will stay good for about 3-4 days. To reheat, simply place them in the oven at 350°F (175°C) for about 10-15 minutes until warmed through.
Tips to make Creamy Chicken Crepini Rolls
- For extra flavor, you can add other spices or ingredients like diced onions or bell peppers to the chicken mixture.
- If you want a lighter option, you can use Greek yogurt instead of cream cheese.
- Make sure to roll the Crepini wraps tightly to avoid spilling the filling during baking.
Variation
You can also switch the filling by using cooked turkey or even a vegetarian option like sautéed vegetables and ricotta cheese. Another fun variation is to add a bit of buffalo sauce for a spicy kick!
FAQs
Can I freeze Creamy Chicken Crepini Rolls?
Yes, you can freeze them! Wrap them tightly and store them in a freezer-safe container. Thaw in the refrigerator before reheating.
Can I use other types of wraps?
Absolutely! If you can’t find Crepini wraps, you can use flour tortillas or any other thin wrap you prefer.
What can I serve with Creamy Chicken Crepini Rolls?
These rolls go well with a fresh salad, steamed vegetables, or even a side of pasta for a heartier meal.
Creamy Chicken Crepini Rolls
Ingredients
Method
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine shredded chicken, cream cheese, herbs, minced garlic, salt, and pepper.
- Take a Crepini wrap and place a portion of the chicken mixture in the center. Roll it up tightly.
- Place the rolled Crepini in a baking dish.
- In a separate bowl, mix cream with a pinch of salt and pepper, then pour it over the Crepini rolls.
- Top with cheese if desired.
- Bake for 20-25 minutes until the rolls are heated through and the sauce is bubbly.
- Serve warm, straight from the oven, on their own or with a side salad.
