Crock Pot Angel Chicken
Why make this recipe
Crock Pot Angel Chicken is an easy and delicious meal that fits perfectly into a busy schedule. Using a slow cooker allows the flavors to blend beautifully while you go about your day. The chicken cooks until tender and pairs nicely with angel hair pasta, making it a complete meal that everyone will enjoy. Plus, it’s a crowd-pleaser that brings comfort to the table.
How to make Crock Pot Angel Chicken
Making Crock Pot Angel Chicken is simple and straightforward. With just a few steps, you’ll have a hearty meal ready for your family. Here’s how to get started.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 can cream of chicken soup
- 1 packet Italian dressing mix
- 1 cup chicken broth
- 8 oz angel hair pasta
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Directions:
- Place the chicken breasts in the slow cooker.
- In a bowl, mix together the cream of chicken soup, Italian dressing mix, and chicken broth. Pour the mixture over the chicken.
- Cover and cook on low for 6-8 hours or until the chicken is tender.
- About 30 minutes before serving, cook the angel hair pasta according to package instructions. Drain and set aside.
- Once the chicken is done, shred it in the slow cooker and stir it into the sauce.
- Serve the chicken and sauce over the cooked angel hair pasta.
- Sprinkle with Parmesan cheese and garnish with chopped parsley if desired.
How to serve Crock Pot Angel Chicken
To serve Crock Pot Angel Chicken, ladle the shredded chicken and creamy sauce over a bed of warm angel hair pasta. Top with grated Parmesan cheese and a sprinkle of chopped parsley for a fresh touch. This dish goes well with a side salad or some crusty bread to soak up the delicious sauce.
How to store Crock Pot Angel Chicken
If you have leftovers, store them in an airtight container in the refrigerator. The dish will stay fresh for 3-4 days. You can also freeze the chicken and sauce for up to three months. Just make sure to thaw it overnight in the fridge before reheating.
Tips to make Crock Pot Angel Chicken
- Make sure to season the chicken with salt and pepper before adding other ingredients for extra flavor.
- For a thicker sauce, you can mix in a little cornstarch or flour with water and add it to the slow cooker during the last hour of cooking.
- Feel free to add vegetables like bell peppers or mushrooms to the slow cooker for added nutrition.
Variation
You can create variations of this recipe by using different types of pasta such as spaghetti or fettuccine. Additionally, you can spice it up by adding some red pepper flakes or garlic powder to the sauce for a little kick.
FAQs
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts, but the cooking time might increase. Make sure they are cooked thoroughly before serving.
Can I substitute the cream of chicken soup?
Yes, you can use cream of mushroom soup or a homemade white sauce as an alternative.
Is this recipe suitable for meal prep?
Absolutely! This recipe is great for meal prep. You can make a big batch and portion it out for several meals during the week.
Crock Pot Angel Chicken
Ingredients
Method
- Place the chicken breasts in the slow cooker.
- In a bowl, mix together the cream of chicken soup, Italian dressing mix, and chicken broth. Pour the mixture over the chicken.
- Cover and cook on low for 6-8 hours or until the chicken is tender.
- About 30 minutes before serving, cook the angel hair pasta according to package instructions. Drain and set aside.
- Once the chicken is done, shred it in the slow cooker and stir it into the sauce.
- Serve the chicken and sauce over the cooked angel hair pasta.
- Sprinkle with Parmesan cheese and garnish with chopped parsley if desired.
